Milk and yogurt from our grassfed cows are available for purchase at our farm on Thursdays and Sundays from 2-7pm, or from Whole Earth Coop in River Falls, April-December. First come first serve, pay by cash or check. Or Click here to sign up for a Dairy CSA Share– prepay to reserve weekly milk and/or yogurt for pickup at the farm!
Our milk is whole and non-homogenized, so the cream comes to the top (great for coffee). We package it in glass half-gallon bottles. $5/half gallon with a $3 refundable deposit on the returnable glass bottle. Our yogurt is available in plastic, plain quarts or flavored pints for $5.
Our Ayrshire cows are rotationally grazed on pasture from May-November, and fed hay in the wintertime. They are raised without the use of routine antibiotics. Young calves remain with their mothers from birth to eight weeks. We use a bucket milking system and handle all of our milk in small batches in our on-farm Grade A creamery. This includes vat pasteurization of the milk.
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